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School and Senior Meals

Coeur d'Alene Press | UPDATED 3 years, 4 months AGO
| May 6, 2023 1:00 AM

SCHOOL MENUS

Coeur d’Alene School District

• Visit https://bit.ly/3WU4oBO

Post Falls School District

• Visit https://bit.ly/3Xu50hJ

Lakeland School District

• Visit https://bit.ly/3ZkUXNF

SENIOR MENUS

Lake City Center

• Inside dining opens at noon. Reservations are required by 11 a.m. (No lunch on Tuesdays until further notice.) Information: 208-667-4628

Monday — Meatloaf, mashed potatoes and gravy, Brussels sprout with bacon, dessert

Wednesday — Baked ranch chicken, roasted asparagus, scalloped potatoes, dessert

Friday — Pork chops with gravy, rice, peas and pearl onions, dessert

Hayden Senior Center

• Hayden Senior Center is located at 1250 W. Lancaster Road. Meals are by reservation only. For Tuesday lunch, call the Friday before. For Thursday lunch, call the Monday before. Transportation available for those in need within the area. Information: 208-762-7052

Tuesday — Tuna casserole, beets, garlic bread, carrot salad, fruit

Thursday — Carbonara casserole, broccoli, tomato slices, garlic bread, Caesar salad, fruit

Post Falls Senior Center

• Open for inside dining. Information: 208-773-9582

Monday — Meatball snackers, mac and cheese, fruit, green beans, milk/juice

Wednesday — Beef stir fry, mixed veggies, rice, fruit, roll, milk/juice

Friday — Hamburgers and fixings, tater tots, mixed fruit, pea salad, milk/juice

Rathdrum Community Center

• Open for inside dining. Information: 208-687-2028

Tuesday — Lunch dinner special: Open face turkey or meatloaf sandwich, mashed potatoes, carrots, lettuce salad, mixed fruit bowl, oatmeal jam bars

Thursday — Spaghetti and beef meatballs, green beans and garlic bread, lettuce salad, mixed fruit bowl, blondie brownies

Spirit Lake Senior Center

• Open for inside dining. Dinner from 4:30-6 p.m. on Mondays and Wednesdays. Breakfast available Fridays from 7:30-10 a.m. Information: 208-623-6125

Monday — Sub sandwich, tater salad, broccoli salad, salad bar

Wednesday — Burgers or fish sandwich, tater wedges, coleslaw

Friday — Eggs, omelets, bacon, sausage, hash browns, biscuits and gravy, French toast