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School and Senior Meals: Mar. 9 - 13

Coeur d'Alene Press | UPDATED 6 months AGO
| March 7, 2026 1:00 AM

SCHOOL MENUS

Coeur d’Alene School District

• Visit cdaschools.nutrislice.com/menu

Post Falls School District

• Visit https://bit.ly/3Xu50hJ

Lakeland Joint School District

• Visit https://bit.ly/3ZkUXNF

SENIOR MENUS

Lake City Center

• Sign in with the registrar by 11:55 a.m. Reservations are required no later than 11 a.m. Information: 208-667-4628

Monday — Meat loaf, mashed potato, gravy, vegetable, dessert

Wednesday — Pork chops, roasted red potatoes, gravy, vegetable, dessert

Friday — Hot beef sandwich, potato, gravy, vegetable, dessert 

Hayden Senior Center

• Lunches are by reservation only. For Tuesday lunch, call the Friday before. For Thursday lunch, call the Monday before. Transportation is available for those in need within the area. Information: 208-762-7052

Tuesday — Tuna casserole, beets, garlic bread, carrot salad, fruit

Thursday — Sweet & sour pork, rice, egg roll, Asian salad, fruit

Post Falls Senior Center

• Please call 208-773-9582 the day prior between the hours of 8 a.m. and 4 p.m. and leave a message. Call no later than 10 a.m. the day of if unable to attend. 

Wednesday — Beef rib roast, baked potato with chives, green beans, Caesar salad, roll, dessert

Friday — Meat loaf with gravy, mashed potatoes, mixed veggies, Mandarin oranges, roll, desert

Rathdrum Community Center

• Lunches served at noon. Information: 208-687-2028

Tuesday — Meatball sandwich, three bean salad, mixed fruit, lettuce salad, mixed vegetables, dessert

Thursday — Chicken burrito with beans, rice and salsa, coleslaw, mixed fruit, dessert

Spirit Lake Senior Center

• Hours of operation 10 a.m. to 6 p.m. Monday and Wednesday. Dinner 4:30 to 6 p.m. Donation price $10. Breakfast available Fridays 7:30 to 10 a.m. Information: 208-623-6125

Monday — Hamburgers, sweet potato fries, lettuce, tomato, onions, hamburger buns

Tuesday (Cup of Grace) — Crustless chicken pot pie

Wednesday — Baked chicken, mac & cheese, steamed veggies, dinner rolls

Friday — The usual great breakfast, the special is French toast