Thursday, September 10, 2026
46.0°F

BUSINESS | Page 144

Sushi Sensei takes dining to another level

Sushi Sensei Issac Cunnington takes sushi dining to a whole new level.

COEUR D'ALENE PRESS

Starting small, dreaming big

A team of eight is working to build the economy in Idaho, and more. Who are they? The business coaches …

COEUR D'ALENE PRESS

Tips for an effective business plan

The quintessential entrepreneurial spirit is creative, motivated to action, and optimistic. Yet entrepreneurs and mundane planning are kind of like …

COEUR D'ALENE PRESS

On site, all the time

It was an exceptionally warm October afternoon as hospitalist John Siemers, M.D., stopped by a room on the north end …

COEUR D'ALENE PRESS

Spilling the beans

Calypsos Coffee Roasters for sale

COEUR D'ALENE PRESS

Selfless service — in and out of uniform

Veteran-Owned and Operated business seeks to strengthen the community inside and out

COEUR D'ALENE PRESS

Women of Impact: Mentorships in their words

NIA’s Women of Impact Leadership Roundtable met in October to discuss Mentors.

COEUR D'ALENE PRESS

ITD wins trio of national transportation awards

The Idaho Transportation Department won three national awards in the AASHTO President’s Transportation Awards, announced on Oct. 29 at the …

COEUR D'ALENE PRESS

A time to slow down and reflect

I can’t believe the holidays are nearly here!

COEUR D'ALENE PRESS

Our civic responsibilities

Last month I talked about changes, some of which have already arrived, and others soon to follow — changes that …

COEUR D'ALENE PRESS

Going Up: Post Falls Chamber of Commerce new hires

Movers & Shakers for the Post Falls Chamber of Commerce

COEUR D'ALENE PRESS

Nickerbokker's Pizza bring unique taste to Evergreen

Evergreen's Nick Erickson is in search of the perfect pizza.

DAILY INTER-LAKE

5 ways to give back on Giving Tuesday

Giving Tuesday, created in 2012 and marked on the Tuesday after Thanksgiving — Nov. 30 this year — is meant …

DAILY INTER-LAKE

PeerSpectives business roundtable group launched

1128 biz peerspectives

DAILY INTER-LAKE

New meat processing plant opens in St. Ignatius

At D&J Meats in St. Ignatius, owner Donald Pierce knows that bagging a buck is just the beginning for hunters.

DAILY INTER-LAKE