Biology instructor Ruth Wrightsman examines a culture in a petri dish with Flathead Valley Community College students Kyle Selhost, left, and Rob Mackin. She recently reported to the Board of Trustees on the college’s biotechnology program and the many job opportunities available to students who transfer to a bachelor’s degree …
DAILY INTER-LAKE | UPDATED 11 YEARS, 10 MONTHS AGO
Hillary Ginepra, lead instructor at The Culinary Institute of Montana at FVCC, works with students enrolled in the culinary training program. Applications for new culinary students are due May 3.
FVCC student Corey Ledbetter practices his paramedic skills during a class. He has been named one of the Newman Civic Fellows for his leadership and civic spirit.
DAILY INTER-LAKE | UPDATED 12 YEARS, 10 MONTHS AGO